It works by combining two actions, one is destroying and the other sequestering the mycotoxins.
The destructive action is due to its high redox capacity, which breaks the double bonds and aromatic rings of mycotoxins.
Recommended in moldy and matted food, feed or raw materials contaminated by mycotoxins.
In highly contaminated food, it is advisable to combine it with a bactericidal fungicide to prevent mycosis and thus, enhance its effect.
